Come and try a delicious range of Spanish wines paired with some of our nicest dishes!


Los Enoloz Verdejo 2018 paired with bechamel croquettes

Los Enoloz Garnacha Rose 2018 paired with an octopus tostada

Finca Enguera Tempranillo 2018 paired with a chicken skewer

Finca Enguera Crianza Tempranillo 2016 paired with slow cooked brisket

Turmeon Vermouth

We can cater to all dietary requirements including vegetarians.

Cost $45 per person maximum 15 people.

April 19 @ 18:30
6:30 pm

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